
© Aimée Geroux | https://extremecouponingmom.ca
If you need a quick and easy treat to bring to a holiday party this year, these Chocolate Candy Cane Lollipops can be made in a flash!
They would also make great gift toppers, or go great in hot chocolate.
Is it just me or do they remind you of the Grinch too?

© Aimée Geroux | https://extremecouponingmom.ca
Chocolate Candy Cane Lollipops
In less than 30 minutes you can whip up these adorable lollipops to snack on or share with family and friends!
What You Will Need:
- Mini Candy Canes
- Wilton’s Bright White Chocolate Melts
- Green, Red, and White Sugar
- Holly Candy Sprinkles
- Lollipop Sticks
How To Make Chocolate Candy Cane Lollipops
Follow along with the step-by-step process photos for the Chocolate Candy Cane Lollipops and then find the printable recipe below!

© Aimée Geroux | https://extremecouponingmom.ca
Gather all the ingredients you will need for the recipe and preheat your oven to 300 degrees.

© Aimée Geroux | https://extremecouponingmom.ca
Lay two candy canes in a heart shape on a parchment-lined cookie sheet.

© Aimée Geroux | https://extremecouponingmom.ca
Add a lollipop stick in-between the candy canes.
Place in the oven for 3-5 minutes.
Take out and push the ends together.
Set aside to cool.

© Aimée Geroux | https://extremecouponingmom.ca
Melt chocolate according to package directions.
You can either place in a baggie, snip the end and fill each heart or use a spoon to fill each heart.

© Aimée Geroux | https://extremecouponingmom.ca
Sprinkle immediately with coloured sugars and place on the candy Holly’s.

© Aimée Geroux | https://extremecouponingmom.ca
Let dry or if in a rush you can pop them in the fridge for a few minutes to set quicker.

© Aimée Geroux | https://extremecouponingmom.ca
Enjoy these fun Chocolate Candy Cane Lollipop treats for Christmas!
Chocolate Candy Cane Lollipops

Ingredients
- Mini Candy Canes
- Wilton’s Bright White Chocolate Melts
- Green, Red, and White Sugar
- Holly Candy Sprinkles
- Lollipop Sticks
Instructions
- Preheat oven to 300 degrees.
- Lay two candy canes in a heart shape on a parchment-lined cookie sheet. Add a lollipop stick in-between the candy canes.
- Place in the oven for 3-5 minutes. Take out and push the ends together. Set aside to cool.
- Melt chocolate according to package directions. You can either place in a baggie, snip the end and fill each heart or use a spoon to fill each heart.
- Sprinkle immediately with coloured sugars and place on the candy Holly’s.
- Let dry and enjoy this fun treat for Christmas!
Notes
If in a rush you can place them in the fridge for a few minutes to set faster.

© Aimée Geroux | https://extremecouponingmom.ca
More Holiday Treats
Check out these other delicious holiday recipes to serve your family & friends!

© Aimée Geroux | https://extremecouponingmom.ca
- Red Velvet Hot Chocolate Bombs - February 1, 2025
- Air Fryer Valentine’s Day Donuts - January 31, 2025
- Valentine’s Day Count And Clip Cards - January 31, 2025
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