This Lemon Pie in a Jar recipe is a great dessert for your next family get-together.
If you happen to be on Weight Watchers, this delicious dessert only has 2 Weight Watchers Freestyle points!
Enjoy a guilt-free dessert that doesn’t taste like cardboard.
These yummy pies in a jar are also great for gatherings in our current situation with COVID-19.
If you are hosting a gathering you can make these individual desserts to lessen people touching serving utensils.
With these, you can add a lid and a name tag or place them right at each persons seat.
It’s kind of crazy the world we are living in right now, but hopefully, we can get back to normal gatherings without fears sooner than later!
Lemon Pie In A Jar
Enjoy this delicious, guilt-free Lemon Pie In A Jar dessert that will satisfy your sweet tooth and only has 2 Weight Watchers Freestyle points.
PLUS, check out the other 32 yummy recipes for desserts and meals in a jar at the end of this blog post!
What You Will Need:
- 2 cups nonfat Greek yogurt
- 1 package fat-free, sugar-free lemon pudding mix
- 1 tablespoon lemon juice
- 8 reduced-fat vanilla wafers
- 6 tablespoons whipped cream
- 6 small sauce jars
How To Make Lemon Pie In A Jar
Follow along with the step-by-step process photos for the Lemon Pie In A Jar dessert and then find the printable recipe below!
In a medium bowl, beat the nonfat Greek yogurt with a hand mixer until stiff peaks form.
Add the lemon pudding mix and lemon juice and beat to combine.
Prepare the jars by placing one vanilla wafer in the bottom of each jar.
Top with 1/3 cup yogurt mixture.
Then add one tablespoon whipped cream on top.
Crush remaining two vanilla wafers and top each lemon pie with cookie crumbles.
Serve and enjoy!
Lemon Pie In A Jar - Weight Watchers Freestyle Friendly
Ingredients
- 2 cups nonfat Greek yogurt
- 1 package fat-free, sugar-free lemon pudding mix
- 1 tablespoon lemon juice
- 8 reduced-fat vanilla wafers
- 6 tablespoons whipped cream
- 6 small sauce jars
Instructions
- In a medium bowl, beat the nonfat Greek yogurt with a hand mixer until stiff peaks form.
- Add the lemon pudding mix and lemon juice and beat to combine.
- Prepare the jars by placing one vanilla wafer in the bottom of each jar. Top with 1/3 cup yogurt mixture and one tablespoon whipped cream.
- Crush remaining two vanilla wafers and top each lemon pie with cookie crumbles.
Notes
Each lemon pie in a jar has 2 Weight Watchers Freestyle points.
More Great Jar Recipes
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