©Aimée Geroux | https://extremecouponingmom.ca
Air Fryer Valentine’s Day Donuts
Need a quick and easy treat for Valentine’s Day?
These delicious air fryer Valentine’s Day donuts are it!
They are so simple and the kids will love making them too.
All you need is a few ingredients and 15 minutes before you are enjoying these yummy Valentine’s Day donuts with your loved ones.
I got this air fryer from Amazon for Christmas and have been loving it. It is much bigger than my previous air fryer that broke just before the holidays and I find it cooks much better too.
©Aimée Geroux | https://extremecouponingmom.ca
Air Fryer Valentine’s Day Donuts
Grab the kids and head to the kitchen to make these yummy and easy Air Fryer Valentine’s Day Donuts!
Let the kids decorate their own, get creative and enjoy.
What You Will Need:
- 1 container Pillsbury Biscuits
- 1 cup powdered sugar
- 3 tablespoons heavy cream
- ½ teaspoon pure vanilla extract
- Sprinkles, optional
Yields: 6 donuts
©Aimée Geroux | https://extremecouponingmom.ca
How To Make The Easiest Air Fryer Valentine’s Day Donuts
Follow along with the step-by-step process photos and then find the printable recipe below!
©Aimée Geroux | https://extremecouponingmom.ca
Gather all of the ingredients you will need to make these air fryer Valentine’s Day donuts.
©Aimée Geroux | https://extremecouponingmom.ca
Remove the biscuits from the package and place them on a lightly floured surface.
Use a small circle cookie cutter to cut the centre out of the biscuits.
©Aimée Geroux | https://extremecouponingmom.ca
Place four biscuits in the air fryer, making sure they aren’t touching.
Cook the biscuits at 365°F for 6-7 minutes or until the biscuits are golden brown on the outside.
Keep in mind– they should be the colour of doughnuts, not biscuits.
©Aimée Geroux | https://extremecouponingmom.ca
While the doughnuts are cooking, combine the powdered sugar, heavy cream and vanilla in a small bowl.
Notes: Make sure to use heavy cream as milk can thin the icing too much.
If you’d like coloured icing, add a few drops of your favourite pink or red food colouring and stir to combine.
©Aimée Geroux | https://extremecouponingmom.ca
Remove the first set of doughnuts from the air fryer and place them on a wire rack to cool while you cook the remaining doughnuts.
If you’d like to cook the doughnut holes, place them in the air fryer at 365°F for 3-4 minutes.
©Aimée Geroux | https://extremecouponingmom.ca
Allow the doughnuts to cool before dipping them in icing otherwise, they’ll melt the icing.
Decorate with sprinkles, if desired.
Note: You can also decorate the top of the icing with cinnamon and sugar if you don’t want to use sprinkles.
©Aimée Geroux | https://extremecouponingmom.ca
Store any leftover doughnuts in an airtight container at room temperature for up to 24 hours.
©Aimée Geroux | https://extremecouponingmom.ca
I mean, how good do these look?
Air Fryer Valentine's Day Donuts
Ingredients
- 1 container Pillsbury Biscuits
- 1 cup powdered sugar
- 3 tablespoons heavy cream
- ½ teaspoon pure vanilla extract
- Sprinkles, optional
Instructions
- Remove the biscuits from the package and place them on a lightly floured surface. Use a small circle cookie cutter to cut the centre out of the biscuits.
- Place four biscuits in the air fryer (make sure they aren’t touching) and cook the biscuits at 365F for 6-7 minutes or until the biscuits are golden brown on the outside. Keep in mind-- they should be the colour of doughnuts, not biscuits.
- Remove the first set of doughnuts from the air fryer and place them on a wire rack to cool while you cook the remaining doughnuts.
- If you’d like to cook the doughnut holes, place them in the air fryer at 365F for 3-4 minutes.
- While the doughnuts cook, combine the powdered sugar, heavy cream and vanilla in a small bowl. Allow the doughnuts to cool before dipping them in icing (otherwise, they’ll melt the icing). Decorate with sprinkles, if desired. Serve immediately.
- Store any leftover doughnuts in an airtight container at room temperature for up to 24 hours.
Notes
- You can also decorate the top of the icing with cinnamon and sugar if you don’t want to use sprinkles.
- Make sure to use heavy cream as milk can thin the icing too much.
- To dye the icing, use a few drops of your favourite pink or red food colouring and stir to combine.
©Aimée Geroux | https://extremecouponingmom.ca
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