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The Best Chicken Wing Sauce Recipe


  • Author: Aimée Geroux
  • Prep Time: 5 mins
  • Cook Time: 15 mins
  • Total Time: 20 minutes
  • Category: Condiment

Ingredients

  • 1 cup ketchup
  • 2 tsp mustard
  • 2 tsp white vinegar
  • 1/2 tsp celery salt
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 cup brown sugar
  • 1/4 cup hot sauce
  • salt & pepper to taste

Instructions

  1. In a medium-size sauce pan on medium heat combine all of your ingredients.
  2. Bring to a low simmer and reduce your heat to low.
  3. Continue to cook your sauce on low heat for 10 to 15 minutes.
  4. Turn off your heat and leave your pan covered on the stove until ready to use. If not using that day put in an air tight container, in the fridge for up to one week.